painfully-unoriginal:

my printer started running out of colored ink and these came out liKE THIS

(via i-am-nono)

  • waitress: i'm sorry we're all out of mozzarella sticks
  • waitress: sir please stop cyring
He went down, trying not to look long at her, as though she were the sun, but he saw her, as one sees the sun, without looking.
Anna Karenina by Leo Tolstoy

(via corophagia)

geopsych:

Great lobelia and sedum ‘Autumn Joy’ with silver sage.

geopsych:

Great lobelia and sedum ‘Autumn Joy’ with silver sage.

(via manamiwave)

imaizumi sinking into love hime hell is my favorite thing

(via manamiwave)


ポケログ | ほう

ポケログ ほう

(via manamiwave)

floraehls:

6:13 am

floraehls:

6:13 am

(via manamiwave)


Soft semi-transparent layers of polyester fabrics create the  "Cubic Prism" installation by Akane Moriyama. The installation’s colours change according to how natural light is filtered through it.

Soft semi-transparent layers of polyester fabrics create the  "Cubic Prism" installation by Akane Moriyama. The installation’s colours change according to how natural light is filtered through it.

(via manamiwave)

marksrecipes:

Unicorn Tear
240ml Mineral water2½/3g Agar flakes
a pinch of vanilla sugar
Add the water to a double boiler and sprinkle the agar flakes on top.Heat until boiling without stirring.Add the vanilla sugar.Stir occasionally, trying not to introduce too many bubbles for around 5/10 minutes, until the agar has completely dissolved.Pour into a half sphere mould and cool in the fridge to set.
The mochi is very delicate as less agar has been used, so it will fall apart easily. It will also begin to melt after 20 minutes or so at room temperature.
If done right, you’ll have a completely transparent half sphere of water that literally melts back into water in your mouth.

marksrecipes:

Unicorn Tear

240ml Mineral water
2½/3g Agar flakes

a pinch of vanilla sugar

Add the water to a double boiler and sprinkle the agar flakes on top.
Heat until boiling without stirring.
Add the vanilla sugar.
Stir occasionally, trying not to introduce too many bubbles for around 5/10 minutes, until the agar has completely dissolved.
Pour into a half sphere mould and cool in the fridge to set.

The mochi is very delicate as less agar has been used, so it will fall apart easily. It will also begin to melt after 20 minutes or so at room temperature.

If done right, you’ll have a completely transparent half sphere of water that literally melts back into water in your mouth.

(via lizmidousuji)

carolrossettidesign:

Translated by Sarah Nader
[image text] Rebecca had depression, and only after many months she was able to wear clothes that revealed the scars left on her body. Rebecca, these marks are a reminder of how brave you have had to be! Psychological pain is also human, and suffering it does not make you any less of a person.

carolrossettidesign:

Translated by Sarah Nader

[image text] Rebecca had depression, and only after many months she was able to wear clothes that revealed the scars left on her body. Rebecca, these marks are a reminder of how brave you have had to be! Psychological pain is also human, and suffering it does not make you any less of a person.

(via learn-to-live-project)





Yo, i'm TJ. 21/male/New Jersey/hellasexual
and i run my blog MY WAY, so be sure to check my info.
—if ur looking for some support and encouragement, check out my BIG BRO TJ tag. i'm here for u.—

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